Single Spices
Minced Black Garlic
No. 109
| Catalogue no. | 109 |
|---|---|
| Department | Single Spices |
| Origin | Peloponnese, Greece |
| Net weight | 3.1 oz tin |
| Form | Seeds, Whole |
| Kitchen | Indian |
| Heat | No heat |
| Milled | 18 Mar 2026 |
| Shelf life | Best inside 12 months of the milling date |
| Tasting notes | resinous · sharp · bright |
Single Spices
Fennel Seed
Peloponnese, Greece · 4.3/5 from 27 kitchens
$6.99
3.1 oz tin
resinoussharpbright
- Free ground shipping over $45
- Refill this tin at the counter for a dollar less
- Milled 18 Mar 2026 · SKU TR-109
What it is
Powerful and distinctive, ribbed fennel seeds give classic sweet Italian sausages their tang. The product of the spiky, edible fennel bulb has been referenced as far back as the time of Hippocrates as a spice, digestive aid, and, sometimes, ingredient in ancient rituals. Now, it’s often used in pork preparations like porchetta, or as an addition to pickles and seeded bread.
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